Mas Llossanes
Mas Llossanes is a family-owned winery located in the Faugères appellation of Languedoc, a region celebrated for its unique terroir and Mediterranean climate. Situated in the Cévennes foothills, the estate benefits from steep, schistous slopes that provide excellent drainage and contribute to the depth and minerality of the wines produced here. The winery is known for crafting wines with a distinctive sense of place, with a focus on sustainable viticulture and traditional winemaking practices that respect the environment and enhance the natural characteristics of the land.
The vineyards of Mas Llossanes are organically farmed, with a strong commitment to biodiversity and low-intervention techniques in both the vineyards and the cellar. This holistic approach allows the winery to produce wines that are a true reflection of the Faugères terroir, with its sun-soaked hills and cool mountain breezes that help preserve freshness and balance in the grapes.
At Mas Llossanes, the focus is primarily on red wines, made from a mix ofGrenache, Syrah, Carignan, and Mourvèdre, along with some local varietals that thrive in the region’s challenging terrain. These grape varieties, combined with the unique soils, allow for wines that express complexity, depth, and elegance. The estate also produces some white wines, using Roussanne, Marsanne, and Grenache Blanc, which are known for their freshness, aromatic richness, and mineral qualities.
The winery’s philosophy revolves around a minimalist approach to winemaking, with the goal of letting the quality of the fruit shine through. Fermentation is done with wild yeasts, and the wines are aged in a combination of concrete tanks, wooden barrels, and foudres to achieve the right balance of fruit, structure, and texture. Mas Llossanes is known for crafting wines that have vibrancy and purity, with clear expression of the regional terroir, allowing wine lovers to experience the true essence of Faugères.
In recent years, Mas Llossanes has become increasingly recognized for its dedication to producing wines that are both sustainable and of exceptional quality, contributing to the ongoing reputation of Faugères as one of the most exciting wine regions in the Languedoc.
Mas Llossanes is a family-owned winery located in the Faugères appellation of Languedoc, a region celebrated for its unique terroir and Mediterranean climate. Situated in the Cévennes foothills, the estate benefits from steep, schistous slopes that provide excellent drainage and contribute to the depth and minerality of the wines produced here. The winery is known for crafting wines with a distinctive sense of place, with a focus on sustainable viticulture and traditional winemaking practices that respect the environment and enhance the natural characteristics of the land.
The vineyards of Mas Llossanes are organically farmed, with a strong commitment to biodiversity and low-intervention techniques in both the vineyards and the cellar. This holistic approach allows the winery to produce wines that are a true reflection of the Faugères terroir, with its sun-soaked hills and cool mountain breezes that help preserve freshness and balance in the grapes.
At Mas Llossanes, the focus is primarily on red wines, made from a mix ofGrenache, Syrah, Carignan, and Mourvèdre, along with some local varietals that thrive in the region’s challenging terrain. These grape varieties, combined with the unique soils, allow for wines that express complexity, depth, and elegance. The estate also produces some white wines, using Roussanne, Marsanne, and Grenache Blanc, which are known for their freshness, aromatic richness, and mineral qualities.
The winery’s philosophy revolves around a minimalist approach to winemaking, with the goal of letting the quality of the fruit shine through. Fermentation is done with wild yeasts, and the wines are aged in a combination of concrete tanks, wooden barrels, and foudres to achieve the right balance of fruit, structure, and texture. Mas Llossanes is known for crafting wines that have vibrancy and purity, with clear expression of the regional terroir, allowing wine lovers to experience the true essence of Faugères.
In recent years, Mas Llossanes has become increasingly recognized for its dedication to producing wines that are both sustainable and of exceptional quality, contributing to the ongoing reputation of Faugères as one of the most exciting wine regions in the Languedoc.
Mas Llossanes is a family-owned winery located in the Faugères appellation of Languedoc, a region celebrated for its unique terroir and Mediterranean climate. Situated in the Cévennes foothills, the estate benefits from steep, schistous slopes that provide excellent drainage and contribute to the depth and minerality of the wines produced here. The winery is known for crafting wines with a distinctive sense of place, with a focus on sustainable viticulture and traditional winemaking practices that respect the environment and enhance the natural characteristics of the land.
The vineyards of Mas Llossanes are organically farmed, with a strong commitment to biodiversity and low-intervention techniques in both the vineyards and the cellar. This holistic approach allows the winery to produce wines that are a true reflection of the Faugères terroir, with its sun-soaked hills and cool mountain breezes that help preserve freshness and balance in the grapes.
At Mas Llossanes, the focus is primarily on red wines, made from a mix ofGrenache, Syrah, Carignan, and Mourvèdre, along with some local varietals that thrive in the region’s challenging terrain. These grape varieties, combined with the unique soils, allow for wines that express complexity, depth, and elegance. The estate also produces some white wines, using Roussanne, Marsanne, and Grenache Blanc, which are known for their freshness, aromatic richness, and mineral qualities.
The winery’s philosophy revolves around a minimalist approach to winemaking, with the goal of letting the quality of the fruit shine through. Fermentation is done with wild yeasts, and the wines are aged in a combination of concrete tanks, wooden barrels, and foudres to achieve the right balance of fruit, structure, and texture. Mas Llossanes is known for crafting wines that have vibrancy and purity, with clear expression of the regional terroir, allowing wine lovers to experience the true essence of Faugères.
In recent years, Mas Llossanes has become increasingly recognized for its dedication to producing wines that are both sustainable and of exceptional quality, contributing to the ongoing reputation of Faugères as one of the most exciting wine regions in the Languedoc.
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The wines of Mas Llossanes are a true reflection of the unique terroir of the Faugères appellation in Languedoc, combining complexity, minerality, and elegance. The estate’s commitment to organic farming and biodynamic practices, along with a low-intervention winemaking approach, results in wines that express the land's character while maintaining freshness and balance. Whether red, white, or rosé, Mas Llossanes wines have a distinctive, authentic quality that showcases the beauty of their Mediterranean environment and schistous soils.
Key Characteristics
Terroir Expression: The schist soils and Mediterranean climate contribute to wines with notable mineral qualities, structure, and vibrancy. The cooling influence from the surrounding mountains adds freshness and finesse to the wines.
Grape Varieties: The estate focuses primarily on Grenache, Syrah, Carignan, and Mourvèdre for reds, with some Roussanne, Marsanne, and Grenache Blanc for whites.
Organic and Biodynamic Farming: The vineyard practices are rooted in organic and biodynamic principles, emphasizing sustainability and a holistic approach to viticulture that enhances the purity and expression of the fruit.
Signature Wines
Mas Llossanes - Faugères Rouge
Style: A blend of Syrah, Grenache, Carignan, and Mourvèdre, showcasing the rich, complex character of the Faugères region.
Aromatics: Intense aromas of dark fruits like blackberry, plum, and black cherry, complemented by herbal notesof thyme and garrigue, as well as a touch of pepper and earthiness.
Palate: Medium to full-bodied, with smooth yet firm tannins. The wine is rich with flavors of ripe dark fruit, Mediterranean herbs, and a mineral backbone. The finish is long, with an earthy and slightly smoky character that reflects the schist soils.
Pairing: Excellent with grilled meats, roasted lamb, duck, Mediterranean stews, or dishes like ratatouille.
Mas Llossanes - Faugères Blanc
Style: A blend of Roussanne, Marsanne, and Grenache Blanc, this white wine is aromatic, fresh, and mineral-driven, representing the elegance of the region.
Aromatics: Aromatic notes of citrus fruits (lemon, lime), white peach, and apricot, with a subtle floral character and a pronounced mineral and herbal nuance.
Palate: Crisp and refreshing with a smooth, slightly creamy texture. The wine has vibrant acidity that balances the richness of the stone fruits and herbs, leading to a fresh, mineral finish.
Pairing: Ideal with seafood, grilled fish, light pasta dishes, or goat cheese and salads.
Mas Llossanes - Faugères Rosé
Style: A lively rosé made from Grenache and Syrah, this wine embodies the freshness and fruit-forward style typical of Mediterranean rosé.
Aromatics: Fresh and vibrant with aromas of strawberry, raspberry, and melon, along with subtle notes of citrus zest and herbs.
Palate: Light and crisp with refreshing acidity, the wine delivers bright flavors of red berries and a slight citrus undertone. The finish is clean, with a hint of minerality.
Pairing: Perfect for light appetizers, grilled vegetables, seafood, or a fresh Mediterranean salad.
Tasting Profile
Aromatics: The reds offer a mix of dark fruits like blackberry, plum, and cherry, with earthy and herbal nuances from the garrigue, while the whites and rosé are marked by citrus, stone fruits, and a distinct mineral quality.
Texture: The reds are medium to full-bodied with structured tannins and a smooth, round mouthfeel. The whites and rosé are lighter, with crisp acidity and a fresh, vibrant texture.
Finish: The reds have a long, mineral-driven finish, with earthy and smoky notes. The whites and rosé finish clean and refreshing, with citrus and mineral undertones.
Food Pairings
Faugères Rouge: Pairs wonderfully with grilled meats, roasted lamb, stews, hearty Mediterranean dishes such as ratatouille, or hard cheeses like aged Comté.
Faugères Blanc: A perfect match for seafood, grilled fish, chicken, or light Mediterranean dishes such as vegetable tarts or pasta with pesto.
Faugères Rosé: Ideal for light appetizers, grilled vegetables, seafood, or a refreshing summer salad.
The wines of Mas Llossanes capture the essence of Faugères with their balance of richness and finesse. With a strong focus on organic and biodynamic viticulture and minimal intervention, these wines express the mineral character of the land while offering complexity, elegance, and vibrancy. Perfect for food pairings or simply sipping on their own, they offer a true taste of the Languedoc’s diverse and unique terroir.
