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Domaine Zind-Humbrecht, located in Turckheim in the heart of Alsace, is one of the region’s most revered and prestigious wineries. Founded in 1959 through the merger of two historic family estates, the domaine is now under the leadership of Olivier Humbrecht, France’s first Master of Wine. Renowned for its commitment to excellence, biodynamic viticulture, and terroir-driven winemaking, Zind-Humbrecht is a benchmark for Alsace wines on the global stage.
The estate spans 40 hectares of exceptional vineyards, including some of Alsace’s most iconic Grands Crus, such as Rangen de Thann, Clos Saint Urbain, Clos Jebsal, and Brand. Each vineyard is carefully managed to emphasize its unique microclimate and geology, which range from volcanic to limestone and granite soils. This diversity allows for the production of wines that are distinct, complex, and deeply expressive of their origins.
In 1997, Zind-Humbrecht fully transitioned to biodynamic farming, reflecting a philosophy of harmony between the vines, the soil, and the environment. This holistic approach enhances the vitality of the vines and the authenticity of the wines, which are crafted with minimal intervention to let the terroir shine.
Known for their richness, precision, and age-worthiness, the wines of Domaine Zind-Humbrecht are celebrated worldwide. They represent the pinnacle of Alsace winemaking, capturing the essence of the region’s diverse terroirs and its noble grape varieties, including Riesling, Gewurztraminer, Pinot Gris, Muscat, and Sylvaner. Whether dry, off-dry, or sweet, Zind-Humbrecht wines consistently reflect Olivier Humbrecht’s philosophy of producing wines with authenticity, balance, and a profound sense of place.
Domaine Zind-Humbrecht, located in Turckheim in the heart of Alsace, is one of the region’s most revered and prestigious wineries. Founded in 1959 through the merger of two historic family estates, the domaine is now under the leadership of Olivier Humbrecht, France’s first Master of Wine. Renowned for its commitment to excellence, biodynamic viticulture, and terroir-driven winemaking, Zind-Humbrecht is a benchmark for Alsace wines on the global stage.
The estate spans 40 hectares of exceptional vineyards, including some of Alsace’s most iconic Grands Crus, such as Rangen de Thann, Clos Saint Urbain, Clos Jebsal, and Brand. Each vineyard is carefully managed to emphasize its unique microclimate and geology, which range from volcanic to limestone and granite soils. This diversity allows for the production of wines that are distinct, complex, and deeply expressive of their origins.
In 1997, Zind-Humbrecht fully transitioned to biodynamic farming, reflecting a philosophy of harmony between the vines, the soil, and the environment. This holistic approach enhances the vitality of the vines and the authenticity of the wines, which are crafted with minimal intervention to let the terroir shine.
Known for their richness, precision, and age-worthiness, the wines of Domaine Zind-Humbrecht are celebrated worldwide. They represent the pinnacle of Alsace winemaking, capturing the essence of the region’s diverse terroirs and its noble grape varieties, including Riesling, Gewurztraminer, Pinot Gris, Muscat, and Sylvaner. Whether dry, off-dry, or sweet, Zind-Humbrecht wines consistently reflect Olivier Humbrecht’s philosophy of producing wines with authenticity, balance, and a profound sense of place.
Domaine Zind-Humbrecht, located in Turckheim in the heart of Alsace, is one of the region’s most revered and prestigious wineries. Founded in 1959 through the merger of two historic family estates, the domaine is now under the leadership of Olivier Humbrecht, France’s first Master of Wine. Renowned for its commitment to excellence, biodynamic viticulture, and terroir-driven winemaking, Zind-Humbrecht is a benchmark for Alsace wines on the global stage.
The estate spans 40 hectares of exceptional vineyards, including some of Alsace’s most iconic Grands Crus, such as Rangen de Thann, Clos Saint Urbain, Clos Jebsal, and Brand. Each vineyard is carefully managed to emphasize its unique microclimate and geology, which range from volcanic to limestone and granite soils. This diversity allows for the production of wines that are distinct, complex, and deeply expressive of their origins.
In 1997, Zind-Humbrecht fully transitioned to biodynamic farming, reflecting a philosophy of harmony between the vines, the soil, and the environment. This holistic approach enhances the vitality of the vines and the authenticity of the wines, which are crafted with minimal intervention to let the terroir shine.
Known for their richness, precision, and age-worthiness, the wines of Domaine Zind-Humbrecht are celebrated worldwide. They represent the pinnacle of Alsace winemaking, capturing the essence of the region’s diverse terroirs and its noble grape varieties, including Riesling, Gewurztraminer, Pinot Gris, Muscat, and Sylvaner. Whether dry, off-dry, or sweet, Zind-Humbrecht wines consistently reflect Olivier Humbrecht’s philosophy of producing wines with authenticity, balance, and a profound sense of place.
Biodyna
Organic
Biodynamic
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The wines of Domaine Zind-Humbrecht are a true reflection of Alsace’s terroir, showcasing exceptional complexity, structure, and the unique characteristics of the region’s noble grape varieties. Crafted with meticulous care and a commitment to biodynamic principles, they are known for their depth, precision, and age-worthiness. Each wine is a testament to the estate’s dedication to authenticity and its ability to produce world-class expressions of Alsace.
Key Characteristics
Terroir-Driven: The wines are profoundly influenced by the unique microclimates and diverse soil types of the estate’s Grands Crus and Lieux-Dits, ranging from volcanic to limestone and granite compositions.
Complexity and Structure: They are celebrated for their remarkable balance between richness and vibrant acidity, which ensures both approachability in youth and the potential for decades of aging.
Biodynamic Integrity: The biodynamic practices enhance the purity and vibrancy of the wines, capturing the essence of each vintage with minimal intervention.
Authentic Expressions: Zind-Humbrecht’s wines showcase the full spectrum of Alsace styles, from bone-dry to opulent and sweet, always maintaining an emphasis on elegance and character.
Signature Wines
Rieslings
Style: Dry to off-dry, with a focus on minerality, precision, and exceptional aromatic complexity.
Aromatics: Citrus fruits, green apple, white peach, and flint, with hints of flowers and herbs.
Palate: High acidity and remarkable structure, often with a saline or smoky finish. Grands Crus like Rangen de Thann Clos Saint Urbain deliver profound intensity and longevity.
Gewurztraminer
Style: Rich and aromatic, often slightly off-dry or sweet, with remarkable textural complexity.
Aromatics: Lychee, rose petals, tropical fruits, and spices, with occasional honeyed or smoky undertones.
Palate: Full-bodied and lush, with a persistent and layered finish. Perfectly balanced, even at higher residual sugar levels.
Pinot Gris
Style: Textured and versatile, ranging from dry to late-harvest styles.
Aromatics: Pear, apricot, almond, and smoky notes, with hints of truffle and earthiness in matured examples.
Palate: Broad and creamy, with a balance of fruit sweetness and lively acidity. Grands Crus like Clos Jebsalshowcase incredible complexity and depth.
Muscat
Style: Fresh, aromatic, and dry, capturing the purest expression of this variety.
Aromatics: Grapes, orange blossom, and elderflower.
Palate: Light and floral, with a crisp, refreshing finish.
Vendanges Tardives (VT) & Sélection de Grains Nobles (SGN)
Style: Sweet, late-harvest or botrytized wines that represent the pinnacle of Alsace’s dessert wines.
Aromatics: Honey, apricot, marmalade, and exotic spices, with layers of complexity.
Palate: Unctuous and concentrated, yet balanced by fresh acidity, ensuring elegance and longevity.
Special Wines
Clos Saint Urbain Rangen de Thann Riesling: One of the domaine’s most iconic wines, offering incredible power, smoky minerality, and unmatched aging potential.
Clos Jebsal Pinot Gris: Renowned for its richness and the production of VT and SGN wines, often showcasing exotic fruit and a luxurious texture.
Brand Grand Cru Riesling: A stunning example of precision and elegance, with floral aromatics and vibrant acidity.
Tasting Profile
Aromatics: From zesty citrus and orchard fruits to exotic flowers, spices, and honeyed richness.
Structure: Impeccable balance between fruit, acidity, and texture, with a signature intensity that lingers on the palate.
Aging Potential: Many of the wines, particularly the Grands Crus and late-harvest selections, can age for decades, developing layers of complexity over time.
Food Pairings
Riesling: Perfect with seafood, sushi, or light poultry dishes.
Gewurztraminer: Pairs beautifully with spicy cuisines, strong cheeses like Munster, and foie gras.
Pinot Gris: Complements creamy pastas, roasted game, and mushroom dishes.
Muscat: An ideal aperitif or pairing for light salads and fresh goat cheese.
Vendanges Tardives & SGN: Best enjoyed with desserts, blue cheeses, or as an indulgent standalone experience.
The wines of Domaine Zind-Humbrecht are masterpieces of Alsace, offering a unique and profound journey through the region’s terroirs. Crafted with passion and precision, they are a celebration of the land and the artistry of winemaking.